Ingredients
- 1/2 cup seasoned bread crumbs
- 1 large egg, lightly beaten
- 1/2 teaspoon salt
- 1/2 teaspoon pepper
- 1 pound ground beef
- 1 tablespoon olive oil
- 4 sesame seed hamburger buns, split
- Toppings of your choice
Directions
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Go on a burger road trip in your own backyard. Grill the patties and load them sky-high. Peanut butter and bacon make them Southern style; coleslaw and tomatoes, a Northern version. —Susan Mahaney, New Hartford, New York
1 burger (calculated without toppings): 429 calories, 20g fat (6g saturated fat), 123mg cholesterol, 796mg sodium, 32g carbohydrate (3g sugars, 1g fiber), 28g protein.
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